This is my favorite time of year. It’s warm but not too hot. At 70 or 80 degrees, we can play outside any time of day. The pool is toasty enough for a late afternoon dip, the perfect segue to bath time. And the house is warm enough that I have to avoid turning on the oven, meaning our menu transitions to salads, sandwiches and grilled food. Oh, and I can wear my flip flops everywhere I go.
With that said, I’m always on the lookout for ways to spice up our growing outdoor play time. Finley’s teacher first recommended the following “bubble brew” recipe, which also appeared in the May 2012 issue of Big Backyard.:
1 cup dishwashing liquid (Dawn is highly recommended)
10 cups warm, distilled water
1/4 cup light corn syrup or liquid glycerin (purchase at the drugstore)
Mix all your ingredients in a large container. (I reuse an old bubble container I have). Word has it if you let this bubble brew sit for about a day, it works better.
My kids love using this mix in bubble guns and inexpensive bubble makers. You also can experiment blowing bubbles with all kinds of household objects, for example a drinking straw. Big Backyard recommends cutting off the top and bottom of a milk or orange juice carton and encouraging your child to guess what shape bubble the rectangular container will produce. The answer: bubbles are always round, since spheres have the smallest surface area.
You can create bubble art by adding food coloring to your bubbles. Blow them into the air and encourage your child to catch them on a blank sheet of paper.
With my apologies to my friends still facing snowy days, get out there and blow some bubbles.